Fish Tales Book Launch Sneak Peek
In celebration of BC Heritage Week’s 2026 theme “Stir the Pot”, join us in sharing the ways in which food is deeply connected to heritage with a first look at the Fish Tales recipe book. Presented by Curatorial Program Manager Tatyana Beck, visit the Cannery on Saturday, February 21 from 1 pm - 2 pm […]
$12.50 – $17